Peri Peri Fries Recipe – Spicy, Crispy & Irresistible
French fries are already everyone’s favorite, but when you give them a fiery twist with peri peri seasoning, they become absolutely irresistible! Peri Peri Fries are crispy on the outside, soft on the inside, and coated with a bold, tangy, and spicy masala that makes them the ultimate snack.
Perfect for parties, movie nights, or even as a side dish to burgers and sandwiches, these fries will surely spice up your day.
🌶 What are Peri Peri Fries?
Peri Peri (also spelled Piri Piri) is a flavorful spice blend that originated in Africa and became popular worldwide. It’s usually a mix of red chilies, garlic, herbs, and tangy flavors. When tossed with golden fries, it creates a lip-smacking snack loved by kids and adults alike.
🥔 Ingredients for Peri Peri Fries
Potatoes – 3–4 large (or use frozen fries)
Cornflour – 2 tbsp (for crispiness)
Oil – for deep frying or air-frying
For Peri Peri Seasoning (you can use readymade or homemade):
Red chili powder / paprika – 1 tbsp
Garlic powder – 1 tsp
Onion powder – 1 tsp
Oregano – ½ tsp
Black salt / regular salt – ½ tsp
Chaat masala – ½ tsp
Sugar – ½ tsp (balances the spice)
👩🍳 Step-by-Step Recipe
Step 1: Prep the Potatoes
Peel and cut potatoes into thin fries. Soak in cold water for 20 minutes (this removes excess starch and makes fries crispy).
Step 2: Parboil & Coat
Boil the fries for 3–4 minutes, then drain. Pat dry completely and coat with cornflour.
Step 3: Fry or Air-Fry
Deep fry in hot oil until golden and crisp, or air-fry at 200°C for 15–18 minutes.
Step 4: Toss with Peri Peri Masala
In a large bowl, add the hot fries and sprinkle peri peri seasoning generously. Toss well until every fry is coated with the spice mix.
Step 5: Serve & Enjoy
Serve immediately with mayo, cheese dip, or tomato ketchup.
🌿 Pro Tips
Double-fry for extra crispy fries (first on medium flame, then again on high flame).
Store homemade peri peri masala in an airtight jar – great for popcorn, chips, and roasted nuts too!
Use sweet potatoes for a healthier and unique variation.
🍽 Serving Ideas
As a snack with cold drinks.
With burgers or wraps as a side.
Add cheese and sauces to make loaded peri peri fries.
